Lot EAWE-025-8a: Adanch Gemeda - Yirgachffee - Natural - Sundried
Coffee trees average 8 years. Above 10 years experience in suppling farm coffee to Edido Coffee Farmers Copperative .
Farmer Training
- Hawada Agriculter Reserch Center
- Coffee Farm Management and Processinig.Dilla University
- Coffee farm Management & Coffee Harvesting and Processing
Coffee and cupping details
| Description: | Natural Yirgachffee Lavender, milk choco, biscuit , Marmalade, raisin, Creamy strawberry & milk chocolate, bergamot, clean |
|---|---|
| : | 130 |
| Weight: | 7,800 lbs |
| Score: | 85.67 |
| Harvest Date: | Nov 8 to Jan 8 |
| Varietal: |
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| Certifications: |
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Farm details
| Farm Name: | Wegida - Debo |
|---|---|
| Farmer Name: | Adanch Gemeda |
| District: | Yirgachffee |
| Village: | Wegida |
| Farm Size: | 6.45 ha |
| Farm Location: | 38.27, 6.175 |
| Farm Elevation: | 1,700 - 2,250 |
| Average Rainfall: | 2,044 |
| Processing Method: | Dry Processing |
| Drying Method: | Natural - Sundried |
| Mill: | Addis Exporter Coffee Processing And Warehouse |
Map
Other info
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Cupping Report
Export Certification
Farmers Group Farming Block Maps
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